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1 productMojave MallowsMojave Mallows is an AAPI woman-led brand founded by two former Girl Scouts, making organic marshmallows by hand in California, plus s'mores kits and roasting supplies.
1 productHonest JunkHonest Junk makes snacks and gift boxes, including Super Gummies, Super Cookies, Cheese Barks and vegan sweet potato chips, labeled nut-free, dairy-free, gluten-free, low in sugar and sodium, vegan and fortified with superfoods.
1 productCurdReal cottage cheese is the base of Curd's protein pudding, with 16g or more of protein, no isolates, no gums or fillers and no artificial sweeteners.
1 productJolly LlamaJolly Llama makes dairy-free, gluten-free frozen treats, including sundae cones, sandwiches, real-fruit frozen snack bites and sorbet pops, with "all the indulgence, none of the dairy."
1 productYoli PantryYoli Pantry is a Korean American sauce company from Los Angeles, started by home cook Janet Kim because "Korean flavor belongs in every kitchen." Its flagship, Soseu, is gochugaru (Korean red chili pepper) "and the kitchen prep, ready to go," made "for weeknight Korean and everything in between."
1 productCiccio’s OlivesCiccio's Olives started with a wedding: Pino Pugliano, who came to the US as a 20-year-old immigrant, and Laura served his family's olive oil as reception favors, then launched the brand after seeing the "mixed oils of obscure origin" on American shelves. The family has pressed single-origin Carolea olives in Calabria, Italy, for three generations and sells the oil unfiltered, "direct from the grove — no middlemen, no blending." The shop also carries Martina's Vinegar aged balsamic and Italian olivewood utensils and pottery.
